Labels:text | electronics | screenshot | font | display OCR: CONFECTIONERS' FUDGE CONTINUED STIR IN THE 3 TABLESPOONS BUTTER, 1 TEASPOON VANILLA, AND 1 TEASPOON ALMOND EXTRACT AND BEAT WITH A SPOON UNTIL BUTTER IS MELTED AND CANDY HAS JUST BEGUN TO THICKEN, (ABOUT 2 MINUTES IF THE PAN IS PLACED IN COOL WATER WHILE BEATING. ) ADD THE OPTIONAL 1 CUP FINELY CHOPPED PECANS OR WALNUTS AND BLEND WELL JUST BEFORE POURING INTO A BUTTERED GLASS BAKING DISH, (ABOUT 10" x 6" RECTANGLE WORKS NICELY. ) ALLOW TO HARDEN AND CUT INTO PIECES WHILE STILL SLIGHTLY WARM. This recipe may be altered to suit personal tastes with no effect on the basic texture. If you like the flavor of Black Walnuts, try them in this fudge. If you do not prefer the flavor of Almond, simply omit that flavoring. Enjoy!
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